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Sukh Sagar Restaurant Dubai Menu

Sukh Sagar Dubai Menu

SOUTHERN SPECIALTIES

All South Indian dishes arc served with samber coconut chutney (Dry or Wet) and garlic chutney
Our dishes are made using orignal and traditional recepies

1. ldli
2. Rawa Ulli
3. Fry ldli
4. Dahi ldli
5. Sada Dosa
6. Masaia Dosa
7. Butter Dosa
8. Cheese Dost
9. Rava Sada Dosa
10. Rava Masaia Dosa
11. Onion Rava Dosa
12. Onion Rava Masaia Dosa
13. Paper Yfasala Dosa
14. Mysore Sada Dosa
15. Mysore Masaia Dosa
16. Paneer Dosa
17. Paneer Dosa
18. Palak Dosa
19. Set Dosa
20. Dosa Bhaji
21. Uttappa
22.  Onion Uttappa
23. Tomato Uttappa
24. Tomato Onion Uttappa
25. Cheese Uttappa
26. Coconut Uttappa
27. Methi Uttappa
28. Masaia Uttappa
29. Vegetable Uttappa
30. Spring Dosa
31. Tomato Omelette
32. Exttra Butter
33. Extra Cheese
34. Sambar Rice

■ ivailuhUf During l utuh Jk IHnnrr ■ Uaitahle 411 Pay / »nn of >>*r dbkes can a/w h< prtpar^ Jain or Satrik £ Indicate Spuy Pungent i nod

PAV BHAJI

35. Pav Bhaji
36. Jain Pav Bhajl
37. Cheese Pav Bhaji
38. Khada Pav Bhaji
39. Pav Bhaji with Masaia Pa\
40. Sukh Sagar Special Pav Bhaji
41. Masaia Pav •
42. Sukh Sagar Special Masaia Pav
43. Onion Fry
44. Extra Bhaji
45. Extra Pav

OVEN FRESH PIZZA’S

46. Bombay Pizza
47. Jain Pizza
48. Butter Pizza
49.  Cheese Pizza
50.  Makai Pizza
51.Mushroom Pizza
52.Dry Fruit Pizza
53. Sukh Sagar Special Pizza *

BETWEEN THE BREADS

PLAIN SANDWICHES (Brown bread option available)

54. Bread Butter 3/~
55. Bread Jam 4/-
56. Bread Butter Jam 4/*
57. Chutney Sandwich * 7/-
58. Vegetable Sandwich * 7A
59. Cheese Sandwich 11/-
60. Club Sandwich *

TOASTED OR GRILLED SANDWICHES (Brown bread option available)

61. Toasted Bread Butter
62. Toasted Bread Jam
63. Toasted Chutney Sandwich
64. Vegetable Toast Sandwich
65. Toasted Cheese Sandwich
66. Vegetable Grilled Sandwich
67.  Club Toast Sandwich
68.  Cheese Chilli Toast

CHAPPATE SNAKS

69. Finger Chips
70. Vegetable Pakoda
71. Vegetable Cutlet with Chips
72. Mix Pakoda *
73. Paneer Pakoda

SOUPS

74. Cream of Tomato Soup
75. Hot and Sour Soup
76. Manchow Soup
77. Minestrone Soup
78. Sweet Corn Soup
79. Sweet Corn Veg. Soup
80. Vegetable Clear Soup
81. Wonton Soup
82. Vegetable Taluka Soup
83. Mushroom Soup
84.Vegetable Corriander Soup
85. Vegetable Tomyum Soup

SALAD

Mayonnaise used is egoless and pure vegetarian.

86. Green Salad 7/-
87. Russian Salad 9/-
88. Waldorf Salad 9/-
89. Hawaiian Salad 91-
90. American Potato Salad 9/-
91. Vegetable Tossed Salad 9/-

NORTH INDIAN

TANDOORI STARTERS

ill our kahahs and tikkas are charcoal grilled in our clay tandoor (oven) for
illtionul and original flavour.
>2. Mushroom Tikka
93. Vegetable Seekh Kabab
94. Tandoori Gobi
95. Tandoori Bhara Aloo
96. Achari Aloo Tikka *
97. Moti Kabab
98. Malai Paneer Tikka
99. Paneer Harivali Seekh
100. Paneer Harivali Tikka
101. Paneer Seekh Kabab
102. Paneer Cheesy Kabab 4
103. Hara Bhara Kabab
104. Paneer Tikka * 4
105. Mix Platter

■ WitthbU During I um h A Dinner | bailable Ml Day long Most ii/ our dishes i an also he prepared Jain or SufitA £ Indicates Spky / Pungent Food & < he/Recommend*
• preparation can he made:

fa) Dry or Oran'
fb) \1Ud Medium - Spicy

106. Plain Palak
107. Palak KeSath
108. Boiled Vegetable HW. PindiChanna 110. Channa Masaia HI. JeeraAloo
112. Aloo Vfethi ^
113. Aloo VIutter
114. Green Peas Masaia
115. Mix Vegetable
116. Vegetable Makhanwaiu
117. Vegetable Achari *
118. Vegetable Jalfrezi
119. Vegetable Kofta
120. l)um Aloo Kashmiri
121. Baingan Bharta
122. Bhindi Masaia
123. Bhindi Fry
124. ( hole Batura *
125. Vegetable Kolhapuri ♦
126. Vegetable Hyderabad! ♦
127. Navratan Korma
128. Makai Masaia
129. Malai Kofta
130. Nargis Kofta
131. Methi Vlalai Mutter
132. Stuffed Tomato
133. Stuffed C apsicum
134. Dhingri Mutter
135. Mushroom Vlakai Vlasala
136. Baby C orn and Mushroom Masaia
137. Kaju Mutter
138. Sukh Sagar Special Vegetable
139. Sub/i Humjoli
140. Aloo Gobi
141. Gobi Vtasala
142. Rajma Masaia
143. Laceha Palak Baby < orn
144. Aloo Bukara Kofta

PANEER MANIA

t fur paneer tx made in-nousi us iluin milk 145. Paneer Mutter i 46. Paneer Bhurji ! 47. Palak Paneer

148. Paneer Achari *
149. Paneer Makhanwala ! 50. Paneer Shahi Korma
■ 51. Paneer Tikka Masaia

DAI DISHES

153. Kadai Mushroom j
54. Kadai Gobi
155. Kadai Paneer * accompaniments
156. Roasted Papad
157. Fried Papad
15S. Masaia Papad (fried/roasted) ♦
159. Plain Curd (Yoghurt)
160. Raita: Vegetable/Boondi/Pineapple
INDIAN breads
161. Butter Roti
162. Missi Roti
163. Batura & Roti
164. Paratha Butter
165. Paratha Methi Paratha
166. 167.
167. Methi l'arauiH •
,68. stuffed Paratha (C holee of: \lo«, gobi/mooli/pudina,methi)*
169. L.accha Paratha
170. Paneer Paratha
171. Nan
172. Butter Nan
173. Garlic Nan
,74. Cheese Nan7 Cheese & Garlic Nan
175. Pudina Nan
176. Kulcha
177. Butter Kulcha
178. Onion Kulcha
179. Masaia Kulcha ♦
180. Basket Roti *
I rasmati tf hasuRES
181. Steamed Rice
182. Curd Rice
183. Dal Khichadi
184. Palak Khichadi
185. Jeera Rice
186. Green Peas Pulao
187. Vegetable Pulao
188. Vegetable Biryani*
189. Handi Biryani* ♦
190. Kashmiri Pulao
191. Paneer Tikka Biryani* •
* Biryani dishes are accompanied with mix raita.
| nflL DELIGHTS
192. Dal Fry (Yellow Dal)
193. Dal Tadka • *
194. Dal Makhani (Black Dal)
195. Dal Makhani with ladka ♦
196. Palak Dal •
197. Panchratna Dal

CHINESE__J
ENTER THE nPAfiOM - DRY STARTERS
Chilly ldli ♦
Chinese Bhel Vegetable Spring Rolls Mushroom Spring Rolls Paneer Spring Rolls & Vegetable Gold Coin Vegetable Chilly Ball %> ♦ Vegetable Manchurian &
Gobi Manchurian * Mushroom Manchurian Paneer Manchurian Cheese Manchurian Mushroom Shanghai S'
Paneer Keyong Souce Crispy Vegetable Schezwan f Schezwan Fingers Paneer Chilly h
Paneer Steak 4?
Crispy Paneer Fingers Thread Paneer * *
Golden Fried Baby Corn
Baby Corn and Mushrooms#
Sizzling V eg
i. . h,’ nr enured Jam or Satx /a. * Mil&HBlG

ORIENTAL DELICACIES - GRAVY DISHES

221. V egetable and Mushrooms (Choice of Sauce)
222. Vegetable Combination Schezwan Style &
223. Broccoli In Sweet Chilly Sauce
224. Baby Corn In Green Sauce
225. Sweet and Sour Vegetables ^ t
226. Vegetable Chilly Ball & *
227. Diced Paneer in Schezwan Sauce ^
228. Vegetable Vlanchurian $€ &
229. Cauliflower Manchurian
230. Paneer Vlanchurian
231. Paneer Chilly 4
232. Paneer and Mushroom in Garlic Sauce
233. Bab\ Corn and Mushrooms (Choice of Sauce) ^
RICE AND NOODLES
234. Sukh Sagar Fried Rice *
235. Vegetable Fried Rice
236. Ginger Fried Rice #
237. Lemon Fried Rice
238. Schezwan Fried Rice ^
239. Hong Kong Fried Rice ^ 4
240. Peking Fried Rice
241. Singapore Fried Rice ,
V>« 242. Vling Ling Rice ^
243. Triple Schezwan Fried Rice ^ i>
244. Vegetable Hakka Noodles &
\ m 245. Chilly Garlic Noodles
246. Vegetable Manchow Noodles %%
247. Singapore Noodles ^
248. Schezwan Noodles ^
249. Vegetable Chowmien %
250. Hong Kong Noodles ^
251. Chinese Chopsuey
252. American Chopsuey Available During Lunch & Dinner | Available All Day Long

KID’S MEALS

253. Veg. Cutlets with French Fries & Soft drink. fc
254. Mini Plain Burger with French Fries & Soft drink.
2!55. Mini Cheese Burger with French Fries & Soft drink.
256.  Mini Pizza Combo with French Fries & Soft drink. &
257. Veg. Sandwich with French Fries & Soft drink.

MINERAL WATER & SOFT DRINKS

258. Mineral Water (Small) 59. Mineral Water (Big) 260. Aerated Drinks

FRESH FRUIT JUICES |

II-61-11-9/-
51-
2.50/-
41-
3/-
Carrot
Mosambi (Sweet Lime)
Orange Pineapple \\ atcr Melon 4 Tomato Vpple Grape
Carrot and Apple
Mara Mari (Mosambi & Pineapple)
Ganga Jamuna (Mosambi & Orange) *
Ganga Jamuna Saraswati (Pineapple, Orange, Mosambi) Cocktail (Pineapple, Grapes. Pomegranate and Apple) Mango Litchi
Sitaphal (Custard Apple)
Strawberry Anar (Pomegranate)
Kiwi

Waitable Darin* l and, & Dinner ■ Available All Day Long
Satvik. 0- Indicates Spicy / Pungent Food «*“"
,st of our dishes can also be prepared Jain or Satvik
FRESH FRUIT MILK SHAKES
• Xdditional scoop of ice cream in your milkshake.
280. Pineapple
281. Banana &
282. Chickoo
283. Vanilla
284. Rose 4
285. Chocolate
286. Grape (Black or Green)
287. Apple
288. Shalimar (Watermelon Milkshake) fc
289. Pista
290. Badam Pista &
291. Anjeer(Fig)
292. Kaju (Cashew)
293. Mango &
294. Litchi
295. Sitaphal (Custard Apple)
296. Strawberry
297. Cherry
298. Kiwi
299. Kesar (Saffron)
300. Avocado
301. Anar (Pomegranate)
302. Kaju Anjeer (Cashew & Fig) 4>
303. Dry Fruits
304. Drv Fruits with Kesar
Dhv 5 -9/-9/-9®
9/-9 -9 -9 -10-12 -12 -14-14 -14-14/-14 -14/-14/-14/-14/-14/-14/-16/-16/-16/-17/-
I Available During Lunch & Dinner | Available All Day Long Chef Recommends
FRESH FRUITS WITH CREAM
305. uit Salad Fiesta fc 306 i\ Fruits in Fresh W hipped Cream 3 <it Salad with Ice Cream
• ickoo C ream
J’incapple Cream \njeer Cream ; B 31 1 >r\ Fruit Cream Icily
Jelly with Ice Cream Strawberry C ream Mango Cream Sitaphal Cream l.itt hi Cream
FALOODA
i 8. Ice Cream Falooda
M9. Kulfi Falooda
320. Royal Falooda *>
321. Kesar Falooda
322. Royal Dry Fruit Falooda
323. Kesar Dry Fruit Falooda
 

CHILLED REFRESHERS
l.assi (Meetbi or Namkeen) Fruit Lassi 4 Butter Milk (Chaas)
Masaia / Badam Milk Thandai Kesar Thandai Cold Coffee
Cold Coffee with Ice Cream * Jaljeera
DESSERTS
Gulab Jamun (2pcs) Rasgulla (2pcs) Rasmalai (2pcs) Gajjar Halwa l.accha Kabdi
ICE CREAMS & KULFI
Vanilla i
Chocolate
Strawberry
Mango
Pista
Tutti Frutti Cassatta Malai Kulfi
HOT BEVERAGES
Tea or Masaia Tea i Coffee (Nescafe or Fitter) Hot Chocolate Coffee or Tea with Honev
SWEETS

ir Free 352. u i vi’ 353. If ^ <- 354. 355. 56.
357.
358.
360.
\njeer Chikki Khajur Chikki Jardaloo Chikki Vloo Bukhara Chikki Mix Chikki Boondi Ladoo Besan Ladoo Choorma Ladoo Motichur Ladoo Rava Ladoo Ladoo Set (2pcs)
f36L White Peda 362. Kesar Peda 363. Mathura Peda
Prktkg
50.00 |
50.00
50.00 J
50.00 ;
50.00 |
28.00 28.00
35.00
28.00
25.00
18.00
30.00
35.00
30.00
378. Sohan Papdi
379. Kaju Katli
380. Badam Katli
381. An jeer Katli
382. Pista Katli
383. Kesar Katli
384. Kaju Pista Roll
385. Kesar Kaju Roll
386. Badam Pista Roll
387. Dry Fruit Apple
388. Dryfruit Mango
389. Dryfruit Sitalal
390. Dryfruit Watermelon
391. Drvfruit Strawberry
Pricc/lqpi
35.00
45.00
50.00
50.00
47.00
48.00
55.00
55.00
60.00
55.00
55.00
55.00
55.00
55.00
364. Gajar Halwa 40.00 392. Anjeer Patra 53.00
365. Dudhi Halwa 30.00 393. Anjeer Casata 55.00
366 Moongdal Halwa 30.00 394. Kalash 55.00
367. Chocolate Burfi 30.00 395. Badam Pista Tofee 60.00
368. White Burll 30.00 396. Kaju Pan 55.00
369. Diamond Cake 55.00 397. Anarkali 45.00
Priee/doz/pc
370. Milk Cake 45.00
398. Rasgulla 15.00/1.50
371. Bengali Mix Sweets 32.00
39*). Gulab Jamun 20.00/2.50
372. Lachha Rabdi 45.00
400. Kesar Rasmalai 40.00/4.00
Vi. Imarti 35.00 401. White Rasmalai 30.00/2.50
374. Madras Mysore Pak 40.00 j 402. Kala Jamun 25,00/2.50
375. Mysore Pak 30.00 403. Special Gulab Jamun 25.00
376. Jelebi 20.00
377. Khaja 28.00
■ Uailable During l unch & Pinner ■ Available All Pay l ong

 

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